I have a subscription to Bon Appétit, and I haven't been able to get this Persian frittata recipe out of my head ever since I saw it in one of their issues this past year (there's also a video of Andy ...
chickpeas
Vegan Chickpea Nicoise Salad
We recently spent a week in Upstate New York. It was magical. Masha has been going there every summer for the past couple of years (check out her posts with her recs here and here) and has been raving ...
Plant-Based Spring Meal Plan, Part 2
Part 2 of our Plant-Based Spring Meal Plan focuses on light but nourishing dinner and dessert recipes for a week. There is cozy baked pasta, crispy loaded polenta fries, and a simple and elegant ...
Plant-Based Spring Meal Plan, Part 1
Our Spring Meal Plan is finally here! We are a little late, but we also know that this season has been chilly, temperamental, and generally un-spring-like in many parts of the country. Many of us are ...