Divya Alter is a certified nutritional consultant and educator in the Shaka Vansiya Ayurveda tradition. She is the cofounder of Bhagavat Life, the only Ayurvedic culinary school in New York. She and ...
interview
Rocio Graves
Rocio Graves is a Mallorca based photographer and woman behind Let It Be Cosy, a blog and instagram, focusing on colorful, plant-based recipes and thoughts on self-care, self-healing practices, ...
Emily Fiffer
Emily Fiffer is one half of Botanica - an all-day restaurant in LA, focusing on vegetable-forward cooking, natural wine, cocktails, and an amazing atmosphere. We haven't eaten at Botanica yet, but man ...
Dana Leigh Lyons
Dana Leigh Lyons is a Doctor of Oriental Medicine and eating coach, with a unique practice rooted in holistic medicine, real food, and mindfulness. In this interview, Dana tells us about her daily ...