This post is also available in: French Aran Goyoaga hardly needs an introduction. Her amazing blog Cannelle et Vanille attracts thousands of readers with its sunny photographs and clever ...
Journal
Roasted Parsnip and Apple Soup with Radish Greens
Happy 2013 everyone! Wishing you a year of health, peace and many delicious meals. We're so grateful for yet another year of exchanging recipes and ideas in this space, let's make it a very happy ...
Clementine Fudge Cake
Happy Holidays, everyone! To celebrate, here's a fudge cake made with black beans and studded with the fruit of the season - the sweet clementine. I also came across a star fruit and thought it ...
Butternut Squash and Cranberry Cookies
Today, I don't want to say much, just that our hearts go out to the victims and families of the terrible tragedy in CT. Butternut squash, cranberries, and winter spices are the ingredients I ...
Blood Orange and Fennel Salad
Citrus season has taken off here in Florida. I've noted at least five different varieties of oranges, as well as tangerines and grapefruit while out and about. My favourite citrus fruit has got to be ...
Butternut Squash Spaghetti with Creamy Almond Butter Sauce
Hope everyone had a great Thanksgiving. I always crave for light meals after the holiday, do you feel the same? There were many amazing dishes on our Thanksgiving table, but all I can think about ...