This summer has been unusually mild for Florida, and we've been able to come out of our AC shelters and enjoy the outside. Evenings are almost cool, especially here on the island, with nice breeze ...
beets
Beet Mille-Feuille from the La Tartine Gourmande Cookbook
This post is also available in: French La Tartine Gourmande is a cookbook I've been spending a lot of time with ever since it came out in the spring. I've admired Béatrice Peltre's blog for ...
Quinoa Collard Wraps from the Sprouted Kitchen Cookbook
This post is also available in: French Lately, there has been news of a number of blog to book projects that left us absolutely thrilled (La Tartine Gourmande, Cannelle et Vanille, GKS, Roost), and ...