Mung beans have been my legume of choice as of late. I love them for their versatility, good nutrition record (protein of course, manganese, potassium, magnesium, zinc, etc.), brief cooking time, and ...
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Summer Vegetable Saute
It's been a month since we came home from our stay in Russia. School is back in session (second grade for Paloma), and the vacation seems like a long gone dream. Now that we are all situated, I'm ...
Ethiopian Injera with Mustard Lentils and Braised Cabbage
One of the best things about the warm winter here in St. Petersburg, Florida is our Saturday morning market. Situated right on the waterfront in the heart of downtown, the market buzzes with crowds of ...
Colourful Veggie Falafel with Pickled Turnips
Creating different falafel recipes has become a sort of hobby for me ever since I met my husband thirteen years ago. A falafel wrap is his favorite meal of all times, and he is definitely the person ...