Today we are continuing with our Abruzzo recipe series, in which we share traditionally plant-based dishes from Abruzzo, Italy. We are hosting a vegan/vegetarian retreat there this October (there are ...
soup
Yellow Split Pea Chowder from Power Plates
Today we are cooking the creamiest, most perfect chowder from a new cookbook that we are completely in love with, called Power Plates. If you frequent the high-vibe recipe blog world, you ...
The Simplest Lentil Soup from Abruzzo
Today we are continuing with our Abruzzo recipe series, where we share traditionally plant-based dishes from Abruzzo, Italy. We are hosting a vegan/vegetarian retreat there this October (there are ...
Our Favorite Weeknight Curry
Curry is such a great weeknight dinner solution. It's a vibrant, one-pot dish, doesn't take too long, packs a lot of flavor, and does well when loaded with all kinds of veggies. This recipe is our ...