Everyone has that one particular place where they feel most inspired. Where ideas rush into the mind, after which comes excitement and the urge to do and create. For me, this place has always been the ...
paloma
Saveur Magazine Best Food Blog Awards, Golubka in Special Interest
Dear friends, we are so honoured and excited to be among the finalists of Saveur Magazine's 2011 Best Food Blog Awards. Voting is now open and will continue until May 12th. We would so appreciate your ...
Raw Sun Dried Tomato, Basil, and Olive Tart
Before falling in love with raw food, I went through a vegetarian phase, which lasted for several years. My kitchen shelves are still stocked with lots of inspiring cookbooks from that time. One of my ...
Raw Halloween Cookies
This Halloween is not only the first one that Paloma can understand as a holiday, but, in a way, the first one for me. Although I've been living in the U.S. for twelve years, not having a young child ...