The cookbook manuscript has been submitted! And even though there is still a lot of work to be done in the editing stage, this is a huge relief. The past few weeks have been extremely busy and very ...
vegan
Roasted Parsnip and Apple Soup with Radish Greens
Happy 2013 everyone! Wishing you a year of health, peace and many delicious meals. We're so grateful for yet another year of exchanging recipes and ideas in this space, let's make it a very happy ...
Clementine Fudge Cake
Happy Holidays, everyone! To celebrate, here's a fudge cake made with black beans and studded with the fruit of the season - the sweet clementine. I also came across a star fruit and thought it ...
Butternut Squash and Cranberry Cookies
Today, I don't want to say much, just that our hearts go out to the victims and families of the terrible tragedy in CT. Butternut squash, cranberries, and winter spices are the ingredients I ...