Warm soups have regained their appeal over the last couple of weeks, with the changed, silvery light, cooler mornings and evenings, and earlier sunsets. This time of year is magical, as is any time ...
vegan
Marinated White Bean Salad
We have a marinated zucchini recipe in the blog archives that's a favorite to which we keep coming back to every year, and this white bean salad definitely has its roots there. Zucchini can be ...
Roasted Berry Sorbet
Few desserts embody summer as well as a lush, fruity sorbet. This one is very straightforward in ingredients and preparation. We roast the berries to concentrate their sun-kissed juiciness, blend them ...
Gazpacho with Spicy Red Lentils
A thing I learned this year that I can't believe I didn't know before is that traditional Andalusian gazpacho recipes include bread, which gets blended (originally pounded in a mortar and pestle) into ...