This Mushroom Bourguignon is one of my favorite things to cook on a winter weekend. It's so fun to put together (makes you feel a little bit like Julia Child), it fills the house with the most ...
Journal
Homemade Freezer Bouillon, Two Ways
Here's something fun that you can make to set yourself up for endless future wins in the kitchen. This freezer bouillon is a great thing to have on hand for those times when you don't have veggie ...
New Ebook: Golubka Kitchen Sweets!
Our new ebook is here! Golubka Kitchen Sweets is a collection of our favorite, vegan and gluten-free dessert recipes in the world. This was one of the most purely joyful projects we've ever worked on, ...
Mushroom Tempeh Stroganoff
I really love January. To me, this month has a bright and sparkling clean feel to it. And even though the start of a new year is purely symbolic, it can be such great time to set some concrete ...
Coconut Noodle Soup
Oh man is this the perfect recipe for getting back into the swing of things after the holidays! I think that we're all ready for some deeply nourishing, veggie-heavy meals right about now. I recently ...
One Pot Vegan Creamed Beans and Greens with Chili Oil
Every day, around 4pm, my husband and I start texting about dinner. If there aren't any leftovers or a previously thought-through dinner plan, my most common proposition is 'greens and beans?' Those ...