Catching the tail end of rhubarb season with this savory rhubarb balsamic sauce. I wasn't in the mood to cook anything sweet with rhubarb this year, but it looked so beautiful piled up at our farmers ...
Journal
The Salad Sandwich
Beach sandwich season is finally here, and doesn't everything taste better on the beach? Today's recipe is a tribute to a sandwich you might find at a health food store or co-op that's been around ...
Radish Salad with Cashew Sour Cream Dressing
Hi friends! Popping in today with this springy radish salad with a cashew sour cream dressing. When I was growing up in Russia, my grandma would make a salad like this all the time during radish ...
Chocolate Raspberry Overnight Oats
I make a variation of these overnight oats all the time. I love that they come together super quickly, make for a great breakfast/snack/dessert, and are pretty filling, thanks to the addition of chia ...
Potato, Dill, and Broccoli Cakes with Spicy Cashew Sauce
These potato cakes + a big salad = my dream dinner right now. Something totally magical happens when mashed potatoes are roasted and get nice and crispy on the outside, while staying soft and fluffy ...
Vegan Peanut Butter and Jelly Muffins
The idea for these muffins came from a smoothie shop I used to frequent back in NYC. They sold some baked goods in addition to smoothies, including peanut butter and jelly muffins. I remember wanting ...