This post is also available in: French Here is our version of Italian lasagna, which is light, delicate, and made with fresh coconut meat "pasta" - no flour or eggs involved. The result is ...
Archives for January 2012
Fruit and Root Salad
This post is also available in: French A salad of roots like jicama, fennel, and daikon radish. We're blessed with the growing season in the midst of the winter here in Florida, and I was happy ...
Yerba Mate Infused Sunchoke Soup
A light, creamy sunchoke soup, dressed up with a vibrant pomegranate reduction. The first time I tasted Jerusalem artichoke (or sunchoke) was when making dolma, and it was love at first try. I've been ...
Raw Lady Apple and Cranberry Cookies
We hope you've been having a nice start to the new year. I've been hearing much talk of resolutions, many of them for a healthier diet and all kinds of cleanses. We surely weren't immune to holiday ...