Life has been quite hectic around here lately. I'm sure you know what I mean, we get caught up in the whirlwind of time and soon enough it's been entirely too long since our last post. I often find ...
raw food
Raw Fig Bars
We've got a new staple food. One that often acts as an accompaniment to breakfast tea, or as a snack at work, or a dessert after dinner, or all of the above. It has earned an almost permanent nook in ...
Raw Chocolate Persimmon Tart and a Guest Post at Green Kitchen Stories
A few weeks ago, David and Luise from Green Kitchen Stories asked us to do a guest post for their wonderful blog. They are currently traveling around the world with their adorable little daughter ...
Raw Holiday Macarons
The first time I tried macarons was at the Macaron Café in Midtown, Manhattan. I had seen many photos of them prior to that and always wondered if they were as tasty as they were pretty. And were they ...