This is the kind of food I crave when it feels like fall is really here to stay. Fried potatoes were a staple growing up in Russia, and wild foraged mushrooms were often cooked up with onions and ...
mushrooms
Mushroom Bourguignon
This Mushroom Bourguignon is one of my favorite things to cook on a winter weekend. It's so fun to put together (makes you feel a little bit like Julia Child), it fills the house with the most ...
Mushroom Tempeh Stroganoff
I really love January. To me, this month has a bright and sparkling clean feel to it. And even though the start of a new year is purely symbolic, it can be such great time to set some concrete ...
Coconut Noodle Soup
Oh man is this the perfect recipe for getting back into the swing of things after the holidays! I think that we're all ready for some deeply nourishing, veggie-heavy meals right about now. I recently ...